With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us.
We are proud to serve delicious Korean style foods made from only the freshest, high quality ingredients.
We buy our produce from local growers who exhibit a commitment to quality, organic living, and environmentally friendly farming.
Our foods recipes have been handed down from generation to generation, dating back to the owner's grandmother and grandfather in a small town in the Korean countryside. Modified with a touch of unique California, we have perfected our foods to satisfy even the greatest of foods lovers.